| 名称 | Biotechnology in food processing | |
| 索引号 | TS205/E902 | |
| 分类号 | TS205 TS205(食品加工与保藏) TS20(一般性问题) TS2(食品工业) TS(轻工业、手工业) T(工业技术) |
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| 作者 | ||
| 出版社 | Park Ridge, N.J., U.S.A. : Noyes Publications, 1986. | |
| ISBN | ||
| 页数 | xxvi, 323 p. : ill. ; 25 cm. | |
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| 简介 | ||
| 注解 | Proceedings of a symposium held Oct. 7-9, 1985, at the University of Minnesota, sponsored by Dept. of Food Science and Nutrition at the University of Minnesota. 附註 Includes bibliographies and index. | |










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