大拱桥--暨南大学学生门户 » 图书馆 » 调味品的生产 » Flavour science and technology : proceedings of the 5th Weurman Flavour Research Symposium, held at the Sara Hotel, Voksenasen, Oslo, 23rd-25th March, 1987
| 名称 | Flavour science and technology : proceedings of the 5th Weurman Flavour Research Symposium, held at the Sara Hotel, Voksenasen, Oslo, 23rd-25th March, 1987 | |
| 索引号 | TS264-53/E901/5 | |
| 分类号 | TS264-53/E901 TS264(调味品的生产) TS26(酿造工业) TS2(食品工业) TS(轻工业、手工业) T(工业技术) |
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| 作者 | Weurman Flavour Research Symposium (5th : 1987 : Oslo、 Norway)、Martens、 M. (Magni)、Dalen、 G. A. (Gunhild A.)、Russwurm、 Helmut.、 | |
| 出版社 | Chichester [West Sussex] ; New York : Wiley, 1987. | |
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| 页数 | xvi, 566 p. : ill. ; 24 cm. | |
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