| 名称 | Perspectives on food-safety issues of animal-derived foods | |
| 索引号 | TS201.3/E20111 | |
| 分类号 | TS201.3 TS201.3(食品微生物学) TS201(基础科学) TS20(一般性问题) TS2(食品工业) TS(轻工业、手工业) T(工业技术) |
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| 出版社 | Fayetteville : University of Arkansas Press, 2010. | |
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| 页数 | viii, 362 p. : ill. ; 24 cm. | |
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| 简介 | ||
| 注解 | Not distributed; available at Arkansas State Library. | |
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