大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 culture 的图书(共1627本)

Genomics and Systems Biology of Mammalian Cell Culture [electronic resource]

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作者：Hu、 Wei Shou.、Zeng、 An-Ping.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2012.

Tissue Engineering III: Cell - Surface Interactions for Tissue Culture [electronic resource]

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作者：Kasper、 Cornelia.、Witte、 Frank.、P枚rtner、 Ralf.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2012.

Towards Equity in Mathematics Education [electronic resource] : Gender, Culture, and Diversity

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作者：Forgasz、 Helen.、Rivera、 Ferdinand.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2012.

Transcending Tradition [electronic resource] : Jewish Mathematicians in German-Speaking Academic Culture

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作者：Bergmann、 Birgit.、Epple、 Moritz.、Ungar、 Ruti.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2012.

Aspects of Culture in Second Language Acquisition and Foreign Language Learning [electronic resource]

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作者：Arabski、 Janusz.、Wojtaszek、 Adam.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2011.

Culture and Computing [electronic resource] : Computing and Communication for Crosscultural Interaction

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作者：Ishida、 Toru.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2010.

Culture and Neural Frames of Cognition and Communication [electronic resource]

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作者：Han、 Shihui.、P枚ppel、 Ernst.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2011.

The Culture Factory [electronic resource] : Creativity and the Production of Culture

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作者：Santagata、 Walter.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2010.

Food, Agri-Culture and Tourism [electronic resource] : Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectives

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作者：Sidali、 Katia Laura.、Spiller、 Achim.、Schulze、 Birgit.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2011.

Handbook on Business Process Management 2 [electronic resource] : Strategic Alignment, Governance, People and Culture

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作者：vom Brocke、 Jan.、Rosemann、 Michael.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2010.

Plant Cell and Tissue Culture - A Tool in Biotechnology [electronic resource] : Basics and Application

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作者：Imani、 Jafargholi.、Kumar、 Ashwani.、Neumann、 Karl-Hermann.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2009.

Entrepreneurship and Culture [electronic resource]

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作者：Freytag、 Andreas.、Thurik、 Roy.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2010.

Measuring the Value of Culture [electronic resource] : Methods and Examples in Cultural Economics

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作者：Snowball、 Jeanette D.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2008.

Usability and Internationalization. HCI and Culture [electronic resource] : Second International Conference on Usability and Internationalization, UI-HCII 2007, Held as Part of HCI International 2007, Beijing, China, July 22-27, 2007, Proceedings, Part I

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作者：Aykin、 Nuray.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2007.

Cell Culture Engineering [electronic resource]

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索取号：
作者：Hu、 Wei-Shou.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2006.

In Vitro Culture of Mycorrhizas [electronic resource]

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作者：Declerck、 St茅phane.、Fortin、 J. Andr茅.、Strullu、 D茅sir茅-Georges.、SpringerLink (Online service)、
出版社：Berlin, Heidelberg : Springer Berlin Heidelberg, 2005.