大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 quality 的图书(共423本)

Quality service : what every hospitality manager needs to know

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索取号：F719/E20052
作者：Martin、 William B.、
出版社：Upper Saddle River, N.J. : Prentice Hall, c2002.

Production practices and quality assessment of food crops

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索取号：S3/E20041
作者：
出版社：Dordrecht ; Boston : Kluwer Academic, c2004.

Quality assurance in analytical chemistry : training and teaching

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索取号：O65/E20051
作者：
出版社：Berlin ; New York : Springer, c2004.

Food safety and food quality

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索取号：TS201.6/E200415
作者：
出版社：Cambridge : Royal Society of Chemistry, c2001.

Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing

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索取号：TS207.7-532/E20041
作者：FAO/IAEA/WHO International Conference onEnsuring the Safety and Quality of Food through Radiation Processing (1999 : Antalya、 Turkey)、Loaharanu、 Paisan.、Thomas、 Paul.、Food and Agriculture Organization of theUnited Nations.、International Atomic Energy Agency.、World Health Organization.、
出版社：Lancaster, Pa. : Technomic, c2001.

Quality software project management = 高质量软件项目管理

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索取号：TP311.52/E200418
作者：Futrell、 Robert T.、Shafer、 Donald F.、Shafer、 Linda、 1944-、
出版社：北京 : 清华大学出版社, 2003.

The microbiological safety and quality of food

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索取号：TS201.3/E20051
作者：
出版社：Gaithersburg, Md. : Aspen Publishers, c2000.

Rapid and on-line instrumentation for food quality assurance

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索取号：TS207.7/E20042
作者：
出版社：Cambridge, England : Woodhead ; Boca Raton, Fla. : CRC Press, c2003.

Indoor air quality engineering : environmental health and control of indoor pollutants

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索取号：TU834.6/E20041
作者：Heinsohn、 Robert Jennings.、Cimbala、 John M.、
出版社：New York ; Basel : Marcel Dekker, c2003.

Quality of fish from catch to consumer : Labelling, monitoring and traceability

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索取号：TS254/E20043
作者：
出版社：[S. l.] : Wageningen Academic, 2003.

Food quality management : a techno-managerial approach

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索取号：TS207.7/E20043
作者：Luning、 P. A. (Pieternel A.)、Marcelis、 W. J.、 1948-、Jongen、 W. M. F.、
出版社：Wageningen : Wageningen Pers, 2002.

Quality assurance for the food industry : a practical approach

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索取号：TS201/E20042
作者：Vasconcellos、 J. Andres.、
出版社：Boca Raton, Fla. : CRC Press, c2004.

Standard terms : pharmacuetical dosage forms, routes of administration, containers

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索取号：R9-61/E20041
作者：European Directorate for the Quality of Medicines.、European Pharmacopoeia Commission.、Council of Europe.、
出版社：Strasbourg : European Directorate for the Quality of Medicines, 2002.

Seafoods - quality, technology and nutraceutical applications

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索取号：TS254/E20042
作者：European Conference on Fish Processing (3rd : 1999 : Grimsby、 England)、Alasalvar、 Cesarettin.、Taylor、 Tony、 1945-、
出版社：Berlin : Springer, c2002.

Fruit processing : nutrition, products, and quality management

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索取号：TS255/E20051.2
作者：
出版社：Gaithersburg, MD : Aspen Publishers, 2001.

Auditing in the food industry : from safety and quality to environmental and otheraudits

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索取号：TS207/E20043
作者：
出版社：Cambridge : Woodhead, 2001.